Course details

Starting in September, the Seafood Course includes six dishes including Shiraoi beef teppanyaki with whelks and a six-piece sashimi platter, and 120 minutes of all-you-can-drink.

Starting in September, the Seafood Course includes six dishes including Shiraoi beef teppanyaki with whelks and a six-piece sashimi platter, and 120 minutes of all-you-can-drink.

6500 yen(Tax included)

  • 6items
  • 2persons-
All-you-can-drink available

The ☆ mark indicates an all-you-can-drink option for +500 yen.*Local sake and shochu may change depending on the season./Last order 30 minutes before closing /Glass exchange system

There are six dishes including "Shiraoi beef teppanyaki sukiyaki style," "braised kinki," and "six-piece sashimi platter with chunks."Plus all-you-can-drink (including draft beer)

Course menu

◆Sake and appetizers

~Sanma Yawatamaki and Ginkgo Nuts

◆Assorted 5-piece sashimi

~Whey sashimi / Tuna sashimi / Salmon sashimi / Yellowtail sashimi / Sea bream sashimi / Today's white fish sashimi, etc.

*Contents may change depending on availability.

◆ Platform

~ Shiraoi beef teppanyaki sukiyaki style

Simmered dish

~Simmered Kinki

◆ fried food

~ Shishamo Tempura

◆Meals

~ Boiled whitebait rice bowl topped with salmon roe

+500 yen to change your meal to seafood bara chirashi

For an additional 1,000 yen, upgrade your sashimi (add saltwater sea urchin or seasonal fish).)

For an additional 1,500 yen, you can upgrade your sashimi (adding peony shrimp, saltwater sea urchin, or seasonal fish).)

+500 yen

◆ Changed to all-you-can-drink with Hokkaido local sake

All-you-can-drink menu

・【☆Local sake】
・Shibata no Karakuchi/Kita no Katsu Taikai/Otokoyama Tokubetsu Junmai/Kuniki Hokkai Onikoroshi/Fukuji Junmai/Takasago Kokushi Musou/Kindeki Kita no Junmaishu/Daisetsu no Kura
・【Local shochu】
・Tantakatan (Shiso shochu, Hokkaido) / Kurokirishima (Sweet potato shochu, Miyazaki Prefecture) / Mitake (Sweet potato shochu, Kagoshima Prefecture) / Iichiko Shinka (Barley shochu, Oita Prefecture) / Ezo Fukurou (Barley shochu, Fukuoka Prefecture)
·【beer】
· Sapporo classic drill bulldovers
·【Highball】
・Strong Carbonated Highball/Coke Highball/Ginger Highball/Napolin Highball/Yubari Melon Highball/Haskap Highball
·【wine】
・White wine by the glass/Red wine by the glass
·【Sake】
· 燗 / cold
・【Cocktails and fruit liqueurs】
・Akadama Punch/Kahlua Milk/Kuu Nyan/Spiritzer/Shandy Gaff/Cassis Oolong/Cassis Soda/Operator/Kitty/Plum Wine Ginger/Plum Wine/Yuzu Wine/White Peach Wine
· [Shochu]
・Potato/Barley/Green Tea Highball/Oolong Highball/Unsweetened Black Tea Highball/Jasmine Highball
・【Strongest Sour Sour】
・Strongest Lemon Sour / Rich Lemon Sour / Rich Grapefruit Sour / Lemon Sour / Grapefruit Sour / Calpis Sour / Napolin Sour / Haskap Sour / Yubari Melon Sour / Shikuwasa Sour / Sudachi Sour / Bisu Pineapple Sour
·【Soft drink】
・Coca-Cola/Ginger Ale/Ribbon Napolin/Yubari Melon Soda/Haskap Soda/Apple/Grapefruit/Mizu Pine Squash/Calpis/Oolong Tea/Green Tea/Unsweetened Black Tea/Jasmine Tea
Reservation reception time
17:00~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 2 days before your visit date

2025/08/13 update